Take up where we left off…

It seems that the time flies too fast and that we get caught up in the swiftness of the current of life and sometimes we need to just take a moment to …breathe… inhale…exhale…repeat slowly. This is a listing of what is coming to the ‘fill-in-the-blanks” section over the past year. Some of these travels… Continue reading Take up where we left off…

Chakalaka…gets the love!

I am a local Google Guide...which means that I review and rate different places in my local community and add them to Google maps to be found by hungry and weary travelers every where. My newest statistics from Google Maps shows that Chakalaka gets a lot of love with over 3000+ views and a great… Continue reading Chakalaka…gets the love!

And…Here we go again!

Yes, we are back at Chakalaka for the wonderful breakfast buffet, and yes, my 3 desserts for brunch still stands! This time we brought our friends who were stoked to get to try the delicious offerings from hand carved ham and home made sausage to freshly made omelette, and eggs benny! And that is just… Continue reading And…Here we go again!

Three desserts for breakfast? Why not?

The Chakalaka has a breakfast buffet that is worth sinking your teeth into every Saturday and Sunday (yes, read that which ever way you like!) If you like dessert for breakfast (as I do) then you may want to try a tangy lemon square, or maybe black forest cake, or a fluffy cheesecake. If traditional… Continue reading Three desserts for breakfast? Why not?

Siem Reap -New Hope Restaurant (yes food!)

We stayed a few days in Siem Reap and experienced some of the most delicious food. One restaurant, New Hope, was a training restaurant for kids (who were going to school) and learning a trade. This is a G Adventures Planeterra Project that assists kids to get and education and a job! Read about it… Continue reading Siem Reap -New Hope Restaurant (yes food!)

Ah…Amok!

It is now determined...that my favorite Cambodian food is Amok. It is delicious in it's numerous forms, fish, seafood, chicken.... A salty, yet slightly sweet, coconut and curry dish (with a hint of lemon grass) that takes advantage of fresh herbs and spices to tantalize your taste buds and keep you wanting to come back… Continue reading Ah…Amok!

If you like food…. and we do…come to The Malis!

We have tried many different kinds of food on this trip and we loved it all, from cockroaches to crickets, from noodles to egg coffee... so far, so good, not a bad meal yet! Actually most were pretty good with some quite incredible! Phnom Penh has some spectacular restaurants and we were fortunate to visit… Continue reading If you like food…. and we do…come to The Malis!

The Lotus Boutique Hotel, Pho 2000, and Chill Sky Bar

Upon arriving in the southerly city of Ho Chi Minh City (Saigon) we checked into our Hotel and were immediately thrown into the bedlam of the city streets by taking a stroll (well more like a fast paced walk while trying to avoid cars speeding at you from every direction) to the Phở 2000 restaurant.… Continue reading The Lotus Boutique Hotel, Pho 2000, and Chill Sky Bar

Long Time to Be Married to a Strange Man

Happy 45th Anniversary Mike and Karen and as an old friend used to say, "That's a long time to be married to a strange man" (but it can go both ways). This lovely couple have been married (to each other) for 45 wonderful (depending on who you are talking to at the moment) years! That… Continue reading Long Time to Be Married to a Strange Man

Tsoutsouros – Zorba’s & Triton Hotel

As you are by now well aware, we come back to Greece every few years, so, we have 'favorite' places and we also have places that we say "feels-like-home"... well Tsoutsouros is one of those places and Zorba's restaurant is our feels-like-home place to eat when we stay at the Triton Hotel. Tsoutsouros is a… Continue reading Tsoutsouros – Zorba’s & Triton Hotel